Just Thursday last week and it took my BF’s family about 1.5 hours to get here after going through those hideous traffic jams but its all worth the time as having a meal here was awesome. I’m already missing the food there now and I want to come back for more!
Introducing to you, Carnabal Churrassaria located in Damansara Jaya and let me share with you what are they all about.
‘The Churrascaria (which means barbecue in Portuguese) was developed in South Brazil – cowboy and meats – producing country, where barbecue took places outside regularly, usually accompanied by lots of drinks and dancing.’ – Carnaval Churrascaria
We took on the full meal which includes everything from the salad bar and unlimited servings of meat priced at MYR66.00 per person.
This is one of the highly raved eatery and they have opened for more than 10 years. I have no idea why I didn’t find out about this place during my college years. I’m a graduate from KDU and this is so freaking close to my college! Good news for the Muslims as the food served here is Halal and as I carefully observed the interior, they are decorated with Brazil flags, table cloths of green and yellow and artsy paintings hanging on their wall.
This is Mr Lum, the Business Manager whom is a friend of my BF’s uncle. I asked to snap a photo of his but he insisted that I should take a photo of the Brazilian chef who got all the meat done authentically of the Brazilian way. So I sneakily snapped this photo of Mr Lum anyway.
This is the Brazilian chef behind all the delicious meat. I forgot to ask for his name but Mr Lum was telling me, ‘That’s him’. Kudos to him that those beef and lamb tasted awesomely great.
There are a lot to choose from the salad bar, there’s sauté tomato, coleslaw, spinach, lettuce, potato salad, wedges, french bean, lady’s finger and etc. I particularly liked the spinach because of the sweetness from the dressing but the spinach aged for a bit.
Coffee and dessert if you may…
On the table there is a bowl of mint sauce and a bowl of clear salsa which can drizzled over your meat.
This is how they work, there’s always waiter or waitress kept coming out from the kitchen bringing the meat in a large skewer that looked almost like a sword. They come to your table and cut the meat according to how much you want. They serve grilled pineapple (my favourite!), lamb shoulder, lamb cutlet, beef (rare, medium rare, well done), garlic beef, small lamb, curry chicken, chicken wings, chicken ham, sausages, prawn and fish. Since its a buffet, they kept coming serving you the meat non-stop. They are all tasted really delicious except for the curry chicken is just curry marinated chicken and the fish is overcooked and non juicy.
Throughout the years, I think they raised their price but I still think its worth it because of what they are serving. Its not a fine-dine restorant and they don’t look fancy from the outside of their restaurant but you never know, don’t judge a book by its cover! They are subjected to 10% of service charge and 6% of government tax.
[gmap addr=”77 Jalan SS22/19, Damansara Jaya, 47400 Petaling Jaya”]Carnaval Churrascaria[/gmap]
They are located pretty close to KDU University College and I highly recommend you to try this! They do have weekly promotion of:
- Monday – party night 5 adults 1 free
- Tuesday – wine & dine night “BYO”
- Wednesday – ladies night “15%” off
- Sunday – Family day “15%” off
Carnaval Churrascaria
77 Jalan SS 22/19,
Damansara Jaya,
47400 Petaling Jaya.
Tel: 03 – 7725 2252
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